Project Title

Sponsors

Start

End

Project leader

Strengthening capacities for nutrition – sensitive food systems through a multi-stakeholder approach (involving private sector, civil society organizations and academia)

FAO

2017

2022

Prof. Dr. Nguyễn Thị Lan – VNUA president

Country program framework: Effective policies and legal framework on rural livelihood improvement, food and nutrition security and food safety.

Outputs

1) Strengthening training on nutrition-sensitive food systems in national universities and training institutions in Ghana and Vietnam, using existing FAO resources and Japanese expertise;

2) Building partnerships with and providing training for local private sector using Japanese expertise and FAO resources at country level;

3) Development and dissemination of an e-learning module for SMEs (global level).