No

Code

Name of project

Project leader

Time

1.

B2021-BNN-01

Research on extracting bacteriocins and enzymes to replace antibiotics and improve the efficiency of livestock and poultry production

Assoc. Prof. Dr. Phạm Kim Đăng

2021

2023

2.

B2021-BNN-02

Research on biological characteristics and antibiotic resistance levels of intestinal bacteria (E. coli and Salmonella) in chicken and pork meat; Proposing biological measures to limit antibiotic-resistant bacteria in meat

Dr. Hoàng Minh Đức

2021

2023

3.

ĐTTN.11/21

Research on pheromone bait generation and evaluation of the applicability of pheromone traps in the management and control of autumn larva (Spodoptera frugiperda) harmful to maize

Dr. Trần Thị Thu Phương

2021

2022

4.

ĐTTN.12/21

Study on the use of natural active ingredients from plants in the control of whitefly blue moth (Pieris rapae L.) harmful cruciferous vegetables

Dr. Đặng Thị Thanh Tâm

2021

2022

5.

ĐTTN.13/21

Study on the use of active ingredients from actinomycetes in the control of the fungus Fusarium oxysporum f.sp cubense (Foc) causing Panama wilt disease on bananas

Assoc. Prof. Dr. Nguyễn Thanh Hải

2021

2022

6.

ĐTTN.34/21

Research on the causative agent of white spot on the viscera of American catfish raised in cages and prevention measures

Dr. Trương Đình Hoài

2021

2022

7.

B2020-BNN.03

Study on natural resistance to African swine fever of some individuals surviving in the outbreak

Assoc. Prof. Dr. Đỗ Đức Lực

2020

2023

8.

B2020-BNN-01

Research on selection and breeding of high-yielding and anthocyanin-rich sticky rice varieties in the Northern provinces

Assoc. Prof. Dr. Trần Văn Quang

2020

2024

9.

ĐTKHCN.WB.249/20

Research on production of diagnostic KIT for passion fruit mosaic virus (Passiflora mottle virus)

Assoc. Prof. Dr. Đỗ Tấn Dũng

2020

2020

10.

ĐTKHCN.WB.01/20

Research on some technological solutions for processing dry noodle soup and nutritious drinks from Vietnamese rice

Dr. Hoàng Hải Hà

2020

2020

11.

ĐTKHCN.WB.08/20

Research on preparation of anti-immunoglobulin for the treatment of Canine distemper virus caused by Canine distemper virus in dogs

Prof. Dr. Nguyễn Thị Lan

2020

2020

12.

ĐTKHCN.WB.09/20

Study on preparation of anti-immune serum for the treatment of diarrheal enteritis caused by Canine parvo virus in dogs

MSc. Nguyễn Thị Hoa

2020

2020

13.

ĐTKHCN.WB.07/20

Research on production of probiotics from red yeast Rhodotorula and seaweed for laying hens

Dr. Lê Việt Phương

2020

2020

14.

ĐTKHCN.WB.03/20

Research on solutions to develop smart agriculture models adapted to climate change (CSA) in the coastal area of the Red River Delta

Assoc. Prof. Dr. Ngô Thế Ân

2020

2020

15.

ĐTKHCN.WB.02/20

Research and propose solutions for agricultural land use management to adapt to climate change for the purpose of agricultural restructuring in the North Central region

Assoc. Prof. Dr. Trần Trọng Phương

2020

2020

16.

ĐTKHCN.WB.10/20

Research on technology to produce antioxidant-rich products from 3 species of microalgae Chlorella vulgaris, Arthrospira platensis and Dunalliella salina

Assoc. Prof. Dr. Nguyễn Đức Bách

2020

2020

17.

ĐTKHCN.WB.06/20

Research on production of sex-segregated goat semen by separation and filtration through solution column

MSc. Ngô Thành Trung

2020

2020

18.

ĐTKHCN.WB.11/20

Study on diseases in tilapia caused by bacteria Edwardsiella ictaluri and Aeromonas hydrophila

Dr. Trương Đình Hoài

2020

2021

19.

DTTN.21/20

Research and development of materials for breeding maize varieties rich in anthocyanin antioxidants

Dr. Phạm Quang Tuân

2020

2021

20.

ĐTTN.27/20

Study on the prevalence of avian Metapneumovirus (aMPV) in respiratory complex disease in chickens raised in the North

Dr. Nguyễn Văn Giáp

2020

2021

21.

ĐTTN.26/20

Research on extracting Beta Glucan products from brewer's yeast by-products in breweries using enzymes from heat- and alkali-resistant bacteria strains

MSc. Trịnh Thị Thu Thủy

2020

2021

22.

ĐTTN.03/20

Research on selection of suitable sacha inchi varieties for different ecological regions

Ths. Vũ Văn Quang

2020

2022