Training for improvement of food safety management and practices
27/09/2024 15:51
In line with the 2024 activity plan of the project “Developing human resources for agriculture and food-related fields through ASEAN universities” (ASEAN - MAFF – HRD phase 4), Vietnam National University of Agriculture has organized the training course “Food Safety Management 2024”. Experts from Technological University Dublin - Ireland paid an official working visit to the Faculty of Food Science and Technology - Vietnam National University of Agriculture
19/09/2024 14:30
On the morning of September 5, 2024, the Faculty of Food Science and Technology (FFST), Vietnam National University of Agriculture welcomed a delegation of experts from Technological University Dublin - Ireland. Mr. Kutsuzawa, Senior Executive Director of Stanley Corporation Japan, (Kitano Scholarship Fund Manager) visited VNUA
18/09/2024 08:26
On September 6, 2024, a delegation of Stanley Corporation Japan had an official working visit to Vietnam National University of Agriculture (VNUA) with the aim of promoting cooperation and discussing scholarship program for VNUA students.Training on “Foodborne Pathogen Control in Food Processing Premises”
06/09/2024 14:24
Controlling foodborne pathogens in food processing facilities is essential not only for safeguarding public health but also for bolstering Vietnam's food import and export activities. To provide a foundational understanding of foodborne pathogens caused by harmful microorganisms, and to explore effective strategies and best practices, the Microbiology and Food Safety Research Group, in collaboration with Malaysian experts, hosted a seminar on September 4, 2024, titled "Foodborne Pathogen Control in Food Processing Premises".The project "Integrating smallholder households and farm production systems into commercial beef supply chains in Vietnam" (AGB /2020/189) provides research scholarship for students
05/09/2024 16:12
The project "Integrating smallholder households and farm production systems into commercial beef supply chains in Vietnam" (AGB/2020/189) is a collaborative research project between the University of Tasmania (UTAS), Australia, and the National Institute of Animal Sciences (NIAS), Vietnam National University of Agriculture (VNUA), and the Center for Rural Development (CRD - Hue University of Agriculture and Forestry). Enhancing cooperation with the Republic of Indonesia
30/08/2024 08:40
On the afternoon of August 27, 2024, the Delegation of the Special Envoy of the President of the Republic of Indonesia for poverty reduction and food security led by Ms. Dorita Setiawan, Assistant to Special Envoy, paid an official working visit to the university to learn about the role of academia in research and policy recommendation making in poverty reduction and food security. Workshop on One health and Food safety
26/08/2024 16:12
One Health is an integrated approach that recognizes the interconnectedness of human, animal, and environmental health. Food safety plays a crucial role within this framework, as the safety and quality of food have direct impacts on human health, animal welfare, and environmental sustainability.Sharing a western perspective in southeast Asia
15/08/2024 09:49
Good morning Vietnam!
OK, truth be told it’s evening, but it is morning back in Nebraska so I’m hoping I can beg for forgiveness. It has been an absolute whirlwind couple days since I left the ranch. I headed out Saturday morning in the dark and made it to Denver International Airport to grab a direct 11-hour flight to Tokyo.The 4th Symposium on Biotechnology between VNUA and Gyeongsang National University, Korea
09/08/2024 09:31
Implementing the Memorandum of Understanding between Vietnam National University of Agriculture (VNUA) and Gyeongsang National University (GNU), Korea, the 4th GNU-VNUA Joint Symposium on Biotechnology was held on July 29-30, 2024 at Heojum Hall, GNU. Training and technical guidance on development and quality ensure of lotus and fish products in Siphandone - Laos
05/08/2024 08:31
One of the activities of the Microbiology and Food Safety research group is to strengthen connections and cooperation with domestic and international organizations.